Amount of Total lipid (fat) in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product

Dairy and Egg Products

In 100 g (Grams) of KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product there is 10.6 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product

KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product is a type of Dairy and Egg Products. The most significant nutrients in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product are listed below.

Water 51.3 g 51.3%
Energy (calorie) 222 kcal
Energy (joule) 929 kJ
Protein 19.6 g 19.6%
Total lipid (fat) 10.6 g 10.6%
Ash 6.6 g 6.6%
Carbohydrate, by difference 11.8 g 11.8%
Fiber, total dietary 0 g
Sugars, total 8.5 g 8.5%
Calcium, Ca 574 mg 0.57%
Iron, Fe 0.14 mg
Phosphorus, P 1024 mg 1.02%
Potassium, K 345 mg 0.34%
Sodium, Na 1586 mg 1.59%
Zinc, Zn 2.49 mg
Vitamin C, total ascorbic acid 0.1 mg
Riboflavin 0.65 mg
Vitamin A, IU 982 IU
Fatty acids, total saturated 7.1 g 7.1%
Cholesterol 42 mg 0.04%

Nutrients in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product